RIAD TANJA

RESTAURANT & MAISON D’HÔTES
PAR CHEF MOHA
En line Reservation

Book a Room

Discover the full menu

À la Carte

Purple Corn Tostada
$36

Ricotta, goat cheese, beetroot and datterini.

Bruno's Scribble
$30

Culatello, Spalla Cotta, Mortadella, Culacciona.

Fresh Oysters Dozen
$59

Our selection of fresh oysters, limes.

Wild Mushroom Arancini
$18

Porcini purée, parmesan, basil.

Crispy Skin Chicken
$33

Ricotta, radicchio, prosciutto salad, cabernet.

Flank Steak
$35

Served medium rare, salad, mushroom sauce.

Ebony Fillet Steak
$58

Truffle mash, pepper sauce.

Fish & Chips
$33

Atlantic cod fillet, chips, salad, tartare, lemon.

Prickly Pear Tonic
$12

Prickly Pear, Chancaca, Key Lime, and Tonic

Tommy's Margarita
$13

Tequila, fresh lime juice, and orange liqueur

Chicha Morada
$12

Purple Corn, Pineapple, Apple, Cinnamon

Better Boy
$10

Tomato, Salt, Black Pepper, Lemon

eat-drink-relax.png
Testimonials
What people are saying
We serve food, harmony, and laughter. Making delicious food and providing a wonderful eating experience since 1998.
Right Here Waiting
Visit Our Restaurant
News, Events and chef's Tips

Latest News

Close
Close